World Butchers' Challenge reaches new corners of the globe

 
Team Mexico members from left to right: Dan Curral, Hector Yedra, Miguel Yedra, Oscar Yedra (Team Captain), Renato Yedra and Lorenzo Rodriguez.

Team Mexico members from left to right: Dan Curral, Hector Yedra, Miguel Yedra, Oscar Yedra (Team Captain), Renato Yedra and Lorenzo Rodriguez.

Canada, Mexico and Iceland are the latest nations to put their meat where their mouths are and throw their knives into the ring, after being confirmed to compete in the 2020 World Butchers’ Challenge against our twelve other nations.  

The World Butchers’ Challenge has grown exponentially since it was established, from only two nations – Australia and New Zealand – in 2011, to twelve others stepping into the arena last year in Belfast, Northern Ireland.  

The twelve teams that competed in 2018 are set to return and the desire to join the battle means a sixteenth place is currently being hotly contested for the 2020 Challenge.  

That feeling of looking across the arena into the eyes of the best butchers from Italy, Greece, Australia and others – was incredible. These butchers are at the top of their game and although they’re competitors in one sense, being able to stand beside them is incredibly humbling.  

“Thinking ahead to 2020, the fact these nations are on board brings on a new level of excitement. Not only to compete against them but for the possibilities of friendships and mentorships that open up for me and my team mates – I’d love to visit Iceland and see how their shops work!
— Danny Johnson, Team Captain, Butchers of America

As the challenge has grown, so to has the preceding event – the World Champion Butcher Apprentice and Young Butcher competition. Entries into either category are still open to young talent from around the world until March 31.  

Not only did I prove to myself that I had what it takes as an apprentice, at the competition in March I was able to watch the main event – the World Butchers’ Challenge –and had a chance to witness just how far my craft can actually take me.

“Regardless of the win, I’ve made some strong connections with other butchers from across the world and that has given me access to tools and information that set me ahead of the rest.
— Samantha Weller (NZ), 2018 World Champion Butcher Apprentice

Keep an eye on latest news for the announcement of our fourth team and for other breaking news. We’ll let you in on a little secret, there’s a few bit to come in the next few weeks!

 

 
Ashley GrayComment